We developed a quick broth made with wine, shallots, garlic, and bay leaf. As the clams steam in the flavorful liquid, they open up and release their juices into the pot. Tap the link in our profile for our Clams Steamed in White Wine method.⁠ ⁠ #cooksillustrated #clams #steamedclams #steamers #whitewine #seafood #wine #shallots #garlic #bayleaf⁠