We found that a ratio of about 30 percent saturated fat (butter) to 70 percent unsaturated fat (peanut butter) yields the chewiest cookies. A half-cup of finely chopped dry-roasted peanuts provides another layer of nutty flavor and a bit of crunch. Tap the link in our profile to sign up for a free trial and access the recipe.⁣⠀ ⁣⠀ ⁣⠀ ⁣⠀ ⁣⠀ ⁣⠀ ⁣⠀ ⁣⠀ ⁣⠀ #cooksillustrated #cookies #peanutbuttercookies #chewycookies #baking #peanutbutter #bakingproject #dessert #recipe #cookierecipes⁣⠀ ⁣⠀ ⁣⠀