In addition to using whipped cream and gelatin, we fortify our Strawberry Mousse with an unusual ingredient: cream cheese. The rich, soft-but-dense texture of the cultured dairy lends the mousse just enough body and a bit of subtle tang. Tap the link in our profile for the recipe. ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ #cooksillustrated #strawberry #strawberrymousse #mousse #dessert #cooking #baking #strawberrydessert #weekendproject #weekendcooking⁣ ⁣ ⁣