What’s up with this scraggly looking dough? It allows the slivers of butter to be pressed and stretched into thinner and thinner sheets among the wet and dry clumps, ultimately creating more layers. Trust us: By the last fold, it will smooth out. Tap the link in our profile to access our Ultimate Flaky Buttermilk Biscuits recipe. ⠀ ⠀ ⠀ ⠀ ⠀ #cooksillustrated #biscuit #baking #brunch #breakfast #bakingproject #weekendbaking #buttermilk #buttermilkbiscuits #butter⠀