Sous viding and then broiling the salmon produces fish that is silky and moist but still has a contrasting caramelized crust. Tap the link in our profile to access our Sous Vide Miso-Marinated Salmon recipe. #cooksillustrated #cieditorspick #cisousvide #sousvide #sousviderecipes #salmon #miso #misosalmon #weeknightmeal #mealprep #dinnerideas