✨MUST TRY GHANAIAN RESTAURANT IN DC✨ Just had an unforgettable culinary journey at Elmina—a restaurant that honors the bold, soulful flavors of the diaspora and delivers every bite with authenticity. 🔥✨ If you go (and trust me, you should), don’t leave without trying: 🍽️ Fried Okra 🥗 Zaalouk Salad 🥩 Beef Suya 🐟 Broiled Branzino 🍌 Sweet Plantains 🦆 Duck & Jollof Rice (chef’s kiss!) Every dish told a story—rooted in heritage, elevated by craft. And guess what? You can meet the mastermind behind this flavor explosion, Chef Eric Agdepong, at wineandculturefest , July 17–19 at National Harbor. 🍷🌍 Come for the vibes, stay for the food. #WineAndCulture 📍 elminadc | DC Foodie Must-Try #BlackOwnedRestaurants #ElminaDC #DCFoodScene #ChefEricAgyapong #WineAndCultureFest #DiasporaDining #FoodieFinds #BrunchAndCulture #AuthenticFlavors