SUMMER EMPRESS SORBET 🍨⇩If you’re looking to beat the heat this summer, we highly recommend doing so with foodie_renee’s Summer Empress Sorbet! Fruity and light, this dreamy treat was made to be enjoyed in the sun ☀️ SUMMER EMPRESS SORBET 🍒 Makes approximately 5 servings! • 3 oz Empress 1908 Elderflower Rose Gin • 2 cups Frozen Mixed Berries • ¼ Cup Honey (adjust to taste) • Zest of 1 Lemon • Juice of ½ Lemon METHOD: In a high-speed blender or food processor, combine frozen berries, Empress 1908 Elderflower Rose Gin, honey, lemon zest, and lemon juice. Blend until smooth and creamy. For a firmer texture, transfer the mixture to a shallow container and freeze for 1–2 hours, stirring occasionally to maintain a soft sorbet consistency. Enjoy! Sip responsibly! #EmpressGin #EmpressElderflowerRoseGin #SorbetRecipe #SummerRecipes #GinRecipes