PLATE BEEF RIBS (DINO RIBS) wildersbrand Beef plate ribs go by several names. When shopping, look for any of the following: Short Plate Ribs, Dino Ribs, Plate Ribs or Short Ribs (Plate Ribs cut into small sections) ⤵️⤵️⤵️ Ingredients: • 1 rack of Dino ribs (beef short ribs) • The Spice Guy Hot Honey (for binder and finishing drizzle) • B.T. Leigh’s Somethin for Rubbin seasoning • Feiny Citrus Dust seasoning Instructions: 1. Prep the Ribs: • Start by scoring the membrane on the bone side of the Dino ribs. This will allow the flavors to penetrate better while cooking. • Coat the ribs evenly with a layer of The Spice Guy Hot Honey, using it as a binder to help the seasonings adhere. 2. Season the Ribs: • Generously season both sides of the ribs with B.T. Leigh’s Something for Rubin. Make sure to get into all the nooks and crannies. • Follow up with a layer of Feiny Citrus Dust, ensuring the entire surface is well-coated. 3. Set Up the Big Green Egg: • Preheat your Big Green...