Creamy buckwheat with leeks cooked two ways, brussels cooked one way, and shallots cooked another. So really, “Buckwheat & Greens in Creamy Shallot Sauce” - a very extra name for something that is really just a smush meal 🙂 This recipe is big comfort food energy for me. Hearty but bright, filled with vegetables, grains and healthy fats, and (despite all the techniques in one video), super easy to make. And extra smush. Always extra smush. This is not quite a baked salad, but it’s pretty close. The full recipe is on the blog, and I hope it makes your recipe list one day! justinesnacks.com/buckwheat-leeks-with-creamy-shallot-sauce #leeks #healthycomfortfood #buckwheat #vegan