I’ve gotten SO many requests for Din Tai Fung Pork Chop Fried Rice - this is my version that’s made exactly like the restaurant without paying $20! The key is a light coating of potato starch to give the pork chop that delicious crunch! Comment “CJ Recipe” for the full recipe with all of my KEY tips sent straight to your inbox (make you follow me and your message requests are open to ensure you receive it)! cjeatsrecipes.com/din-tai-fung-pork-chop-fried-rice #cjeatsrecipes #dintaifung #easyrecipes #porkchop #friedrice