🍏 A caramel apple crisp with ice cream & Harry Potter makes for the best afternoon.
🍂 Here’s what you need to try this at home:
Ingredients
Filling:
4 Apples (2 honey crisp & 2 granny smiths)
1/2 cup brown sugar
1 tsp vanilla paste
2 tbsp of lemon juice
1/3 cup of caramel
1/2 cup all-purpose flour
1 tbsp of ground cinnamon
Topping:
1 cup old fashioned oats
1/3 cup of flour
4 tbsp butter (half a stick)
1/3 cup brown sugar
🧸 Preheat oven to 375 F
Peel & dice your apples into small cubes. In a bowl, combine your apples, brown sugar, vanilla paste, ground cinnamon, flour, lemon juice, and caramel to make your filling.
To make your topping, crumble the oats, flour, brown sugar, and butter in a separate bowl.
Pour your filling into a skillet, baking dish, or small Dutch oven, and top with your crisp topping.
Bake at 375 for about 40 to 45 minutes or until the top is golden brown.
Let it cool, and enjoy it with a scoop of ice cream.
🤎 Enjoy!
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