Are you a live fire enthusiast like me? You've got to try this reverse-searing technique shared with me by chefsymon when I styled his most recent book, Cooking Out. I always love to learn new things when I style other people's recipes. This is not only fun (and a wee bit scary the first time you do it but hey, l like to live on the edge!) but also results in a crusty, perfectly cooked steak! With no ashes! Get the recipe for the Firepit Steak and Potatoes and some detailed instructions and tips from me in tomorrow's newsletter. Link to sign up is in my profile. Happy grilling! .. . #ribeyesteaks #livefirecooking #livefire #grilling #potatoes #realhonestbeautifulfood #susanality