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Say hello to Chef Hannah from thepolitepig! 👋 Chef Hannah created the limited-time Portabello Stuffed Mushroom to blend her love for home-style cooking with a BBQ twist. Inspired by her desire to expand her culinary skills, she stuffed portabello mushrooms with a creamy, spiced filling of cheddar jalapeño sausage and pimento cheese. Paired with a barley risotto and vegetables like zucchini, squash, and carrots, the dish offers a perfect balance of bold flavors and earthy warmth. #CelebrateHERStory

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