Bacchanalia’s Sommelier, Eric DiNardo, recently traveled to Sonoma to attend Farm Camp: An invitation event for Sommeliers from around the country to experience three days of intensive exposure to the farming, wine making and wines from the members of the West Sonoma Coast Vintners. Some of these wines have arrived and we are excited to share them with you! #michelinstar #michelinguide #michelinrestaurant #bacchanalia