We visit Bali Kitchen in the East Village with Indonesian rapper Rich Brian to see how Indonesia’s national dish is made, how best to eat it and why it's culturally significant. Nasi goreng is made with a thick, sweet Indonesian soy sauce called kecap (pronounced ketchup)—a key ingredient in Indonesian cuisine—and garnished with pickled cucumber, carrots and topped off with a fried egg. ------------------------------------------------------ #RichBrian #IndonesianFood #FoodInsider Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: insider.com Food Insider on Facebook: facebook.com/foodinsider Food Insider on Instagram: instagram.com/thisisinsiderfood Food Insid...