Save my recipe for Chicken Enchiladas! This is a budget and family friendly dinner that cost about $20.
I shredded half a rotisserie chicken, used corn tortillas and a pound of mozzarella cheese.
The salsa verde you can do store bought if you want to save time. Mine has tomatillos, white onion, jalapeños, garlic, chicken bullion, oregano and salt. Cooked in olive oil to brown and then add a little water to finish cooking. Blend with cilantro and salt.
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