Bruno’s surprise #bananapancakes 🍌🥞 Recipe from @Ambitious Kitchen with #lilyssweets chocolate chips: 2 medium ripe bananas (best when they have lots of brown spots) 2 eggs ½ cup (120g) unsweetened almond milk 1 teaspoon vanilla extract 1 ½ cups (143g) old fashioned rolled oats, gluten free if desired 2 teaspoons baking powder ½ teaspoon ground cinnamon ¼ teaspoon salt