Steak and Eggs with Italian Salsa Verde, using Net Carbon Zero By Nature Top Sirloin Angus Beef steak from silverfernfarmsusa . This is the perfect entree for Christmas brunch, especially if a Christmas ham isn’t your jam. Silver Fern Farms beef is 100% Grass-Fed and pasture raised on Family Farms in New Zealand. Silver Fern Farms beef is like the beef you’d be served at the finest steakhouses/restaurants. It cooks up flavorful, juicy, and tender every time.. And the best part is, that this entree only takes under 45 minutes from prep to table. You Can find my recipe at glnk.io/y3r0v/kristen silverfernfarms To find out more about Silver Fern Farms beef and how to order it, go to silverfernfarms.com/explorenz #silverfernfarms #ExploreNewZealandEats #deliciousstartshere #steakandeggs #brunchrecipe #holidaybrunch #holidayrecipe #yum