Super easy beef and potato taco skillet. Comes together in under 30 minutes and you probably have all the ingredients on hand already. Start by preheating your cast iron skillet first. This will help sear the beef. Dice 2-3lbs of Russet potatoes and soak them in cold water for 30 minutes. While the potatoes are soaking, sear 1lb of ground beef in the preheated skillet and season it with your favorite taco seasoning. When the beef is cooked, pull it out. Drain the water from the potatoes, pat them dry, toss in olive oil and your favorite all-purpose seasoning. Drop the potatoes in the cast iron skillet and cook until crispy and tender. Add back the cooked beef, check for seasoning, and top it all off with shredded cheese. When the cheese is melted, remove from the grill, and add your favorite toppings. I did sour cream, taco sauce and cilantro. Easy and delicious! #grillinwithdad #foodie #skillet #easyrecipe #bbq #grill #dinner #dinnerideas #foodie