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Instead of oiling the pan, try oiling the meat. This little change lets you heat the pan to sizzling perfection without burning the oil, ensuring a beautifully crisp exterior without sticking. The result? A perfectly seared, juicy steak that’s bursting with flavor. 🥩🔥 Hungry for more? Check the link in bio for tips and recipes. #silverfernfarmsus #cookingtips #surefiretips #culinarytips #perfectsear

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