You saw all the prepping and grilling, and here is the party! Once everything is cooked and ready to go, all there’s left to do is enjoy the food and the company. My grilled lamb chops did not last long. Paired with the mint chimichurri, it was the perfect way to start the party. And that bone-in leg of lamb paired with my garlic yogurt sauce was out of this world. It was so fun hosting and cooking for our friends. And now YOU have a chance to win some awesome prizes by voting for your favorite party host! Go to the link in my bio for more details. How It Works: ✅ Cast ONE vote for your favorite Amateur Host ✅ Cast ONE vote for your favorite Pro Host ✅ That’s it! You’ll be automatically entered to win a summer hosting prize matched to your party personality. Prizes for Voters: 🎒 Yeti Cast Iron Skillet – For the rugged Outdoor Adventurer 💧 Yeti Tote + Water Bottle – For the active Fit Foodie 🍷 Le Creuset Hosting Set – For the polished Patio Party Planner #americanlamb #grillinwi...