Miso Glazed Salmon Bowls | this miso glazed salmon bowl is just another easy weeknight meal that will come together in notice! 1lb salmon, cut into cubes 1/4 cup white miso paste 2 tbsp mirin 2 tbsp rice vinegar 1 tbsp soy sauce 1 tbsp honey Rice for serving Broccoli or other veggies Scallion greens, thinly sliced Mix all the marinade ingredients in a small bowl and set aside. Cut the salmon cubes, and transfer to a bowl. Pour half the marinade over the salmon and mix until full coated. Marinate for 30 minutes. Preheat oven to 425°. Transfer salmon to a parchment paper lined baking sheet and bake for 12-15 minutes. Then broil for 2-3 minutes, or until desired caramelization. While the salmon cooks, add the remaining sauce to a small skillet. Simmer for 2-3 minutes (or longer) until thickened and a glaze forms. Then set aside. Serve with rice and veggies of choice. Top with more of the glaze and scallions. Enjoy! #misoglaze #misosalmon #misoglazedsalmon #seafoodrec...