The Best Hot Chocolate | I’m having this hot chocolate on repeat with all this cold weather right now! Makes 2 servings, or 1 big serving 2 cups whole milk 4.5oz chocolate of choice, chopped 2 tbsp really good cocoa powder 2 tbsp sugar 1/2 tsp corn starch Pinch of salt Whipped cream or marshmallows Make a slurry with 1/4 cup of milk, and the corn starch. Then set aside. Add the remaining milk (1 3/4 cups) into a pot along with the cocoa powder and sugar. Heat over medium-low heat and whisk until the cocoa and sugar are dissolved. Bring to a gentle simmer, then add the corn starch slurry. Let the milk simmer for 2-3 minutes. Turn off the heat and whisk in the chopped chocolate. Continue whisking until desired thickness and the hot chocolate coats the back of a spoon. Pour into mugs and top with whipped cream or toasted marshmallows. #hotchocolate #homemadehotchocolate #winterdrinks #chocolate #hotchocolatebombs #easydessertrecipe #easywinterrecipes #italianhotchocolate #...