π±I am completely obsessed. This new Sichuan spot in Uptown, yooyeechicago is already in my top tier. The beef shank and tendon, the wontons, the hand-pulled noodles, that duckβ¦ I havenβt stopped thinking about any of it. Itβs cozy, flavorful, and honestly feels like a spot thatβs been around forever. Save this and go hungry. Youβre gonna want to try everything.
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