Craving a taste of spring? #ad Try this easy-to-make Pasta Salad featuring asparagus, peas, and a zesty vinaigrette! Get all of your ingredients conveniently at meijerstores. I love serving this dish at backyard BBQ’s or even as an easy lunch. #MeijerPartner #MeijerRecipes Ingredients: * 1 lb fresh pasta (such as fusilli or penne) * 1 bunch asparagus, trimmed and cut into 1-inch pieces * 1 cup frozen peas, thawed * 2 tablespoons fresh dill, chopped * Juice of 1 lemon * Salt and pepper to taste For the vinaigrette: * 1/4 cup olive oil * 2 tablespoons white wine vinegar * 1 teaspoon Dijon mustard * 1 clove garlic, minced * 1 teaspoon honey * Salt and pepper to taste Instructions: * Cook the pasta according to package instructions until al dente. Drain and rinse with cold water to stop the cooking process. Set aside. * In a large pot of boiling salted water, blanch the asparagus pieces for 2-3 minutes until just tender. Remove with a slotted spoon and immediately transfer to a bowl of...