Crispy. Creamy. Classy. 🍗🧀✨🍷
Farm-raised fried chicken, melty mac & cheese made with rich cheddar from Town Ups Dairy, and a sprinkle of bacon bits—all stacked on a glossy brioche bun and served with golden crinkle-cut fries. It’s indulgence with intention.
We’re pairing it with a glass of Domaine Leflaive Puligny-Montrachet, because sometimes the only thing better than fried chicken… is fried chicken with a $200 Burgundy.
Now that’s flavor with flair.
#EthosEats#MacAttack#TownUpsDairy#PulignyMontrachet#FriedAndFancy#AustinFoodie#WineAndDine#ComfortFoodElevated#CrinkleCrush#ChickenRoyalty