Packing Big Flavor: Chef Marco Braise Nominated for James Beard!
We’re thrilled to share that our very own CDC, Chef Marco Braise, has been named a 2025 beardfoundation Semifinalist! His passion, skill, and dedication to redefining the culinary experience at Ethos continue to inspire us every day.
Help us celebrate this incredible achievement—here’s to Chef Marco bringing the fire, both in the kitchen and beyond. Cheers to the future!
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