🎉🏆 Huge Congratulations to our incredible pastry team at Ethos for yet another spectacular award! This time, they’ve outdone themselves by creating the largest croissant known to man! 🥐✨ To laminate the dough, our ingenious chef, Baker Ben, used a large steam roller. His creativity and dedication never cease to amaze us. Come by and taste the magic that won us this prestigious accolade! #EthosPastry #AwardWinning #LargestCroissant #CulinaryInnovation #PastryPerfection