Caramel is just for dessert, right? Think again. With savory ingredients like shallots, black pepper, parsley, and vinegar, it helps to create a sophisticated side dish. Using a heavy skillet helps to cook the sugar evenly, while an instant-read thermometer is an accurate way to get the caramel just right. Tap the link in our profile for the recipe. ⠀ ⠀ #cooksillustrated #shallots #caramel #braising #savory #sweet #sidedish #recipe ⠀ ⠀ ⠀