Even for a simple ingredient like potatoes, sous vide can noticeably amplify their flavor. This is because cooking them in a sealed bag eliminates evaporation, resulting in extra creamy, tender potatoes for our German Potato Salad. Tap the link in our profile for the recipe. #cooksillustrated #cieditorspick #sousvide #kitchengadgets #equipment #potatoes #potatosalad #recipe