We love the soft, blistered texture of fried green beans, and found a way to achieve it without the frying hassle by microwaving and then charring them. A crunchy topping of panko, sesame, pepper, and orange adds texture and an extra boost of flavor. Tap the link in our profile for the recipe. #cooksillustrated #greenbeans #skillet #charred #crispy #sesame #veggies #recipe