Happy National Zucchini Day! This in-season vegetable is so good, it deserves the same attention as anything else you’d think of grilling. You can cook zucchini many different ways, but we decided to treat it like a piece of meat, first brining it and then quickly searing on the grill for a nice char. Tap the link in our profile to get the recipe. ⠀
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#cooksillustrated#nationalzucchiniday#seasonalproduce#farmersmarket#zucchini#summersquash#grilledveggies#recipe⠀
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