Meatloaf may sound like an outdated dinner option but there’s a good reason it’s been a standby for so long. We use ground turkey for our recipe, which has a lighter flavor that is more appropriate for warmer months. However, it is important to choose turkey with at least 7% fat, as the fat is necessary to get an extra moist, flavorful meatloaf. Tap the link in our profile for the recipe. ⠀ ⠀ ⠀ ⠀ #cooksillustrated #meatloaf #turkeymeatloaf #classicrecipe #recipe #dinner #turkey ⠀ ⠀ ⠀