Clams, especially littlenecks, can be expensive, so we wanted to make this pasta as flavorful as possible while letting the fresh clam flavor shine. To do that, we used littlenecks in the pasta, and cheaper quahogs for the clam juice in the sauce. Tap the link in our profile to get the recipe.⠀ ⠀ #cooksillustrated #clams #pastawithclams #pasta #seafood #homemade #recipe #vongole⠀ ⠀ ⠀