If it’s Peri Peri, it’s spicy. Our version uses the same bag to marinate that goes into the water bath, making cleanup a snap. Plus, a sealed bag means no evaporation, and that creates super juicy chicken. A final broil in the oven ensures that the spice paste and chicken skin work together to form a crisp, flavorful exterior. Tap the link in our profile for the recipe. #cooksillustrated #cieditorspick #periperi #chicken #weeknightdinner #sousvide #recipe