Celebrate National Chocolate Ice Cream Day with today's #CIEditorsPick: #ChocolateIceCream. The very best ice cream is made with egg yolks. In texture as well as flavor, “French-style” ice cream, made with a custard base relying on egg yolks simply had far more of the richness and creaminess that we look for in ice cream. Click the link in our bio to access the #CooksIllustrated recipe. Hop on over to cooksillustrated.com for more free content!