To taste real-deal Creole cooking in a flash, make our Shrimp Creole for Two. 🥘 We gently poach the shrimp in a rich sauce of chicken stock, Worcestershire, canned crushed tomatoes, and creole seasoning to keep them tender and juicy. Tap the link in our profile for the recipe. ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ #cookscountry #shrimp #shrimpcreole #neworleans #cookingfortwo #easydinner #seafood #tomatosauce #quickcooking⁠