Covering the quiche after adding the filling allowed us to bake the custard to its optimal temperature (170 degrees), which produced a creamy texture without a burnt crust. Tap the link in our profile to sign up for a free trial and access the recipe.⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ #cookscountry #quiche #quichelorraine #breakfast #brunch #eggs #piecrust #bakingrecipe⁣ ⁣ ⁣