Stuffed Portobello Mushrooms are the perfect candidate for a hearty vegetarian entree. In our recipe by @ashleypwmoore, scraping out the gills before filling the caps with goat cheese and swiss chard helps to achieve the best texture. Tap the link in our profile to get the recipe. #cookscountry #stuffedmushrooms #portobellos #mushrooms #vegetarian #vegetariandish #vegetarianrecipes #recipe