To build complex flavor from the beginning, we simmer garlic, fennel, and white wine together before adding the mussels. Served with buttery toasted baguette slices, this dish makes for a comforting, special dinner that is actually quite easy to make. Tap the link in our profile to get the recipe.⠀ ⠀ #cookscountry #mussels #seafood #fennel #garlic #moules #onepotdinner #comfortfood #recipe⠀ ⠀ ⠀