For easier (and less messy) Fried Brussels Sprouts at home, we submerge the sprouts in cold oil and heat them together until they’re deep brown. A simple, creamy dipping sauce is the perfect partner for salty, crispy Brussels. Tap the link in our profile for the recipe.⠀
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#cookscountry#brusselssprouts#fried#fryingathome#friedbrussels#homemade#recipe⠀
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