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Tomatoes are popular all summer long, but September is actually when they really peak. Especially now, a simple vinaigrette and a sprinkle of Pecorino cheese will do the trick. Since tomatoes are pretty acidic, we use a little more olive oil and less lemon than usual to get a sweet, tangy balance. Tap the link in our profile for the recipe. #cookscountry #tomatoes #tomatoseason #farmersmarket #summerproduce #tomatosalad #sidedish #recipe
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