If you have a vegetarian coming to your BBQ this weekend, try making our Spicy Black Bean Burgers, which are so good that some meat-eaters may want to try them too. Instead of a binder like flour, we use ground tortilla chips, which add a boost of toasted corn flavor. Tap the link in our profile for the recipe. #cookscountry #burgers #vegetarian #blackbeanburgers #bbq #labordayweekend #recipe #meatfreerecipe