High Protein Roasted Red Pepper Pasta #ad 🍝 Comment RECIPE to get the link DM’d to you! This pasta is super easy, with a high protein red pepper sauce made right in a blender. Breakstones cottage cheese takes the place of heavy cream in a better-for-you sauce that’s still creamy and decadent tasting. Each serving has 39 grams of protein 💪🏻 This pasta can be spicy if you want it to be, or not spicy at all - roasted red peppers aren’t spicy out of the jar and the taste is sweet, smoky, and slightly charred. The roasting process caramelizes the natural sugars in the pepper, enhancing its sweetness, while the intense heat imparts a smoky flavor. Breakstones is the perfect choice for all your cottage cheese creations - it’s made with high quality dairy and whips up into an ultra creamy consistency. As for the protein content, their 4% milk fat version boasts 12 grams of protein per 1/2 cup serving. Get the full recipe, nutrition info, and tips on my blog - follow the link in my bio and...