“Now America’s Test Kitchen has a new cookbook out that’s all about cooking with cast iron skillets, Cook It In Cast Iron. There are a lot of different recipes to choose from and useful kitchen tricks and hacks to show you how to season and take care of your skillet. The book is a must have especially if you want to explore the versatility of your cast iron skillet” says @abrowntable after cooking up our Caramelized Onion, Pear, and Bacon Tart. To read the rest of his review—and access the recipe from #CookItinCastIron— hop on over to ATKFeed.com. To pick up your own copy of the cookbook click the link in our bio!