Did you know the highest consumers of ultra-processed foods also report more sadness, anxiety, and risk of early death? 😱 In this episode, Dr. Amy Shah breaks down the science behind ultra-processed foods (UPFs) — from hidden additives like stabilizers and emulsifiers to why your favorite snacks (Oreos, Doritos 🍪🌽) can never be recreated in a real kitchen.
✨ What you’ll learn:
• The medical definition of ultra-processed foods 🧪
• How UPFs impact your mental health, heart, and metabolism ❤️⚡
• Why even "healthy snacks" and protein powders may be ultra-processed 🥤
• Practical tips to cut back and eat clean without feeling deprived 🥗
If you care about your energy, longevity, and mood, this conversation is a must-watch! 🌟
Comment ‘172’ to listen now on The Ready State Podcast.
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