One of my favorite appetizers for entertaining is the Viral Pumpkin Baked Brie 🎃 #ad I always pair it with gluten free, crunchmastercrackers they hold up so well with this cheesy treat. They are my favorite crackers for dipping and snacking (the crisp on them is unmatched)✨FULL RECIPE BELOW #SatisfyYourCrunch . Ingredients: ~1 sheet puff pastry (lightly rolled out) ~1 wheel Brie cheese ~2 Tbsp apple butter (or pumpkin butter) ~1 egg, whisked ~2 pretzel sticks or a cinnamon stick ~Sage leaves Instructions: Preheat the oven to 375º 1. Unroll the puff pastry, lightly roll it with a rolling pin to thin it out slightly. Next add the apple butter to the center of the sheet. 2.Place the Brie wheel on top of the apple butter, then fold the pastry around it. Cut off excess of the pastry off if desired. 3. Place 3-4 pieces of kitchen string on top of the wrapped pastry, then flip over. Tie each string, then cut off the excess. 4. Brush with egg wash, then bake on a lined cooking sheet at ...