measurements to taste 🥄 You get protein from the beef, fibre and gut health from the kimchi, carbs from the udon - a one pot wonder :) The fish sauce fills in the gap for the dashi/fish soup base that makes it fuller in flavour. The portion I cooked was good for 4 ppl 🍲 One-Pot Kimchi Beef Udon Ingredients: • sliced beef • kimchi • water • fish sauce • Korean chili flakes • Korean soybean paste • sugar (to balance out the acidity) • udon #VFrecipes #vancouver #vancouverfoodie #easykoreanfood #koreanfood #kimchi #udon #easymeals #onepotmeal #beef #kimchisoup