Once the air turns crisp and the leaves turn golden, there’s a pretty good chance my kitchen smells like browned butter. And honestly, yours should too! Browning butter is one technique that I really think EVERY baker should know how to do. It’s easy, relatively quick, and has the power to transform and elevate just about every baked good (just make sure the recipe you are using specifically calls for brown butter, tells you how to do it in the recipe, or you know how to properly tweak the recipe) Comment “recipe” and I’ll send my current favorite brown butter recipe right to your inbox. It walks you through all the steps on EXACTLY how to brown butter in your own kitchen. #baking #whatibakedtoday #butter #baker #cookies #fallbaking