Whipped Pumpkin Spice Latte Butter #ad What’s a better way to enjoy an stone_and_skillet Pumpkin Spice English Muffin than with a big spread of Whipped Pumpkin Spice Latte Butter? Yes, I’m bringing the fall favorite flavors into a spreadable form. I made a batch of pumpkin butter from scratch, then whipped it up with real butter and a shot of espresso for the dreamiest Pumpkin Spice Latte Butter. Sweet, spiced, with a little coffee kick. Iit’s basically autumn in every bite. Fluffy, creamy, a little salty, and perfect on a warm muffin. Basically, fall on a plate. You can now find stone_and_skillet products at your local publix. Yield one cup Ingredients: For the whipped butter 1 stick (½ cup) unsalted butter, softened 1/2 cup homemade pumpkin butter 1 shot cooled espresso 1–2 Tbsp powdered sugar (optional, for sweetness) Pinch of flaky salt For the pumpkin butter 1 can (15 oz) pumpkin purée ½ cup brown sugar 1/4 cup maple syrup 1 tbsp pumpkin spice 2 tbsp apple cider vinegar Pin...